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dc.contributor.authorHappich, Karl
dc.date.accessioned2022-10-03T12:54:51Z
dc.date.available2022-10-03T12:54:51Z
dc.date.issued1900
dc.identifier.isbn9789916187159
dc.identifier.urihttp://hdl.handle.net/10062/85520
dc.descriptionDigiteeritud Euroopa Regionaalarengu Fondi rahastusel, projekti "Eesti teadus- ja õppekirjandus" (2014-2020.12.03.21-0848) raames.et
dc.description.urihttps://www.ester.ee/record=b2088047*est
dc.language.isodeu
dc.rightsopenAccessen
dc.rightsCC0 1.0 Universal*
dc.rights.urihttp://creativecommons.org/publicdomain/zero/1.0/*
dc.subjectProjekt: Eesti teadus- ja õppekirjanduset
dc.subject.otherbakterioloogiaet
dc.subject.otherpõllumajanduset
dc.subject.otherpiimhappebakteridet
dc.subject.otherpiimanduset
dc.subject.otherseparaadidet
dc.subject.otherEstonica koguet
dc.titleUeber die Anwendung der Rahmsäure-Reinkulturende
dc.typeBooken


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