Employee's motivation and well-being during COVID-19 pandemic on example of Unilever

dc.contributor.advisorKrassavina, Veronika, juhendaja
dc.contributor.authorLidums, Arnolds
dc.contributor.otherTartu Ülikool. Sotsiaalteaduste valdkondet
dc.contributor.otherTartu Ülikool. Majandusteaduskondet
dc.date.accessioned2021-06-08T11:18:19Z
dc.date.available2021-06-08T11:18:19Z
dc.date.issued2021
dc.identifier.urihttp://hdl.handle.net/10062/72242
dc.language.isoenget
dc.publisherTartu Ülikoolet
dc.rightsopenAccesset
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subject.otherbakalaureusetöödet
dc.subject.otherbachelor's thesesen
dc.subject.otherUnilever (firma)et
dc.subject.othertöömotivatsioonet
dc.subject.otherheaoluet
dc.subject.otherkoroonahaiguset
dc.subject.otherpandeemiadet
dc.subject.otherkaugtööet
dc.subject.otherküsitlusuuringudet
dc.subject.otherintervjueerimineet
dc.subject.otherkirjeldav statistikaet
dc.subject.otherwork motivationen
dc.subject.otherwell-beingen
dc.subject.othercoronavirus disease (COVID-19)en
dc.subject.otherpandemicsen
dc.subject.otherdistance worken
dc.subject.othersurveysen
dc.subject.otherinterviewingen
dc.subject.otherdescriptive statisticsen
dc.titleEmployee's motivation and well-being during COVID-19 pandemic on example of Unileveren
dc.typeThesisen

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