Chinese market entry based on Loov Organic

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dc.contributor.advisorVissak, Tiia, juhendaja
dc.contributor.authorPaasma, Mihkel
dc.contributor.otherTartu Ülikool. Majandusteaduskondet
dc.contributor.otherTartu Ülikool. Sotsiaalteaduste valdkondet
dc.date.accessioned2021-06-09T13:47:19Z
dc.date.available2021-06-09T13:47:19Z
dc.date.issued2021
dc.identifier.urihttp://hdl.handle.net/10062/72275
dc.language.isoengen
dc.publisherTartu Ülikoolet
dc.rightsopenAccesset
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subject.othermagistritöödet
dc.subject.othermaster's thesesen
dc.subject.otherrahvusvahelistumineet
dc.subject.othertoidukaubadet
dc.subject.othermarjadet
dc.subject.otherjuhtumiuuringudet
dc.subject.othermajandusanalüüset
dc.subject.otherSWOT analüüset
dc.subject.otherturu-uuringudet
dc.subject.otherHiinaet
dc.subject.otherinternationalisationen
dc.subject.otherarticles of fooden
dc.subject.otherberriesen
dc.subject.othercase analysisen
dc.subject.othereconomic analysisen
dc.subject.otherSWOT analysisen
dc.subject.othermarket researchen
dc.subject.otherChinaen
dc.titleChinese market entry based on Loov Organicen
dc.typeThesisen

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